| Match | Type | Why |
|---|
| Dietary monounsaturated versus polyunsaturated fatty acids: which is really better for protection from coronary heart disease? | Academic Article |
Why?
|
| Effect of dietary polyunsaturated fatty acids on castration-resistant Pten-null prostate cancer. | Academic Article |
Why?
|
| Polyunsaturated fatty acids affect the localization and signaling of PIP3/AKT in prostate cancer cells. | Academic Article |
Why?
|
| Red blood cell polyunsaturated fatty acids and mortality in the Women's Health Initiative Memory Study. | Academic Article |
Why?
|
| Mechanisms of omega-3 polyunsaturated fatty acids in prostate cancer prevention. | Academic Article |
Why?
|
| n-3 Polyunsaturated Fatty Acids and their Role in Cancer Chemoprevention. | Academic Article |
Why?
|
| Omega-3 polyunsaturated fatty acids regulate syndecan-1 expression in human breast cancer cells. | Academic Article |
Why?
|
| Omega-3 Polyunsaturated Fatty Acids: The Way Forward in Times of Mixed Evidence. | Academic Article |
Why?
|
| The content of favorable and unfavorable polyunsaturated fatty acids found in commonly eaten fish. | Academic Article |
Why?
|
| Fatty Acids, Unsaturated | Concept |
Why?
|
| Associations between long chain polyunsaturated fatty acids and cardiovascular lipid risk factors in youth with type 1 diabetes: SEARCH Nutrition Ancillary Study. | Academic Article |
Why?
|
| Dietary Echium oil increases tissue (n-3) long-chain polyunsaturated fatty acids without elevating hepatic lipid concentrations in premature neonatal rats. | Academic Article |
Why?
|
| Effect of long chain polyunsaturated fatty acids in the sn-2 position of phosphatidylcholine on the interaction with recombinant high density lipoprotein apolipoprotein A-I. | Academic Article |
Why?
|
| Impact of Genetic and Epigenetic Variations Within the FADS Cluster on the Composition and Metabolism of Polyunsaturated Fatty Acids in Prostate Cancer. | Academic Article |
Why?
|
| Long-chain polyunsaturated fatty acids in the sn-2 position of phosphatidylcholine decrease the stability of recombinant high density lipoprotein apolipoprotein A-I and the activation energy of the lecithin:cholesterol acyltransferase reaction. | Academic Article |
Why?
|