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Connection

Christopher Watkins to Peroxidase

This is a "connection" page, showing publications Christopher Watkins has written about Peroxidase.
Connection Strength

0.487
  1. Apollo Arquiza JM, Hay AG, Nock JF, Watkins CB. 1-Methylcyclopropene interactions with diphenylamine on diphenylamine degradation, alpha-farnesene and conjugated trienol concentrations, and polyphenol oxidase and peroxidase activities in apple fruit. J Agric Food Chem. 2005 Sep 21; 53(19):7565-70.
    View in: PubMed
    Score: 0.259
  2. Fernández-Trujillo JP, Nock JF, Kupferman EM, Brown SK, Watkins CB. Peroxidase activity and superficial scald development in apple fruit. J Agric Food Chem. 2003 Nov 19; 51(24):7182-6.
    View in: PubMed
    Score: 0.228
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.