Christopher Watkins to Cold Temperature
This is a "connection" page, showing publications Christopher Watkins has written about Cold Temperature.
Connection Strength
0.429
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Fernández-Trujillo JP, Nock JF, Kupferman EM, Brown SK, Watkins CB. Peroxidase activity and superficial scald development in apple fruit. J Agric Food Chem. 2003 Nov 19; 51(24):7182-6.
Score: 0.236
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Leisso RS, Buchanan DA, Lee J, Mattheis JP, Sater C, Hanrahan I, Watkins CB, Gapper N, Johnston JW, Schaffer RJ, Hertog ML, Nicolaï BM, Rudell DR. Chilling-related cell damage of apple (Malus × domestica Borkh.) fruit cortical tissue impacts antioxidant, lipid and phenolic metabolism. Physiol Plant. 2015 Feb; 153(2):204-20.
Score: 0.124
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Gapper NE, Hertog MLATM, Lee J, Buchanan DA, Leisso RS, Fei Z, Qu G, Giovannoni JJ, Johnston JW, Schaffer RJ, Nicolaï BM, Mattheis JP, Watkins CB, Rudell DR. Delayed response to cold stress is characterized by successive metabolic shifts culminating in apple fruit peel necrosis. BMC Plant Biol. 2017 04 21; 17(1):77.
Score: 0.037
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Mellidou I, Buts K, Hatoum D, Ho QT, Johnston JW, Watkins CB, Schaffer RJ, Gapper NE, Giovannoni JJ, Rudell DR, Hertog ML, Nicolai BM. Transcriptomic events associated with internal browning of apple during postharvest storage. BMC Plant Biol. 2014 Nov 28; 14:328.
Score: 0.032