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Connection

Christopher Watkins to Phenols

This is a "connection" page, showing publications Christopher Watkins has written about Phenols.
Connection Strength

0.188
  1. Leisso RS, Buchanan DA, Lee J, Mattheis JP, Sater C, Hanrahan I, Watkins CB, Gapper N, Johnston JW, Schaffer RJ, Hertog ML, Nicolaï BM, Rudell DR. Chilling-related cell damage of apple (Malus × domestica Borkh.) fruit cortical tissue impacts antioxidant, lipid and phenolic metabolism. Physiol Plant. 2015 Feb; 153(2):204-20.
    View in: PubMed
    Score: 0.121
  2. Gunes G, Liu RH, Watkins CB. Controlled-atmosphere effects on postharvest quality and antioxidant activity of cranberry fruits. J Agric Food Chem. 2002 Oct 09; 50(21):5932-8.
    View in: PubMed
    Score: 0.053
  3. Meyers KJ, Watkins CB, Pritts MP, Liu RH. Antioxidant and antiproliferative activities of strawberries. J Agric Food Chem. 2003 Nov 05; 51(23):6887-92.
    View in: PubMed
    Score: 0.014
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.