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Connection

Patricia Gallagher to Protein Stability

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This is a "connection" page, showing publications Patricia Gallagher has written about Protein Stability.
Patricia Gallagher
Connection Strength
0.037
Protein Stability
  1. Wester A, Devocelle M, Tallant EA, Chappell MC, Gallagher PE, Paradisi F. Stabilization of Angiotensin-(1-7) by key substitution with a cyclic non-natural amino acid. Amino Acids. 2017 10; 49(10):1733-1742.
    View in: PubMed
    Score: 0.037
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.