Christopher Watkins to Anthocyanins
This is a "connection" page, showing publications Christopher Watkins has written about Anthocyanins.
Connection Strength
0.015
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Meyers KJ, Watkins CB, Pritts MP, Liu RH. Antioxidant and antiproliferative activities of strawberries. J Agric Food Chem. 2003 Nov 05; 51(23):6887-92.
Score: 0.015
Connection Strength
The connection strength for concepts is the sum of the scores for each matching publication.
Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.