"Saccharomyces cerevisiae" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
A species of the genus SACCHAROMYCES, family Saccharomycetaceae, order Saccharomycetales, known as "baker's" or "brewer's" yeast. The dried form is used as a dietary supplement.
| Descriptor ID |
D012441
|
| MeSH Number(s) |
B01.300.107.795.785.800 B01.300.930.705.655
|
| Concept/Terms |
Saccharomyces cerevisiae- Saccharomyces cerevisiae
- cerevisiae, Saccharomyces
- Yeast, Baker's
- Yeast, Baker
- Yeast, Bakers
- Baker Yeast
- Baker Yeasts
- Yeasts, Baker
- Yeast, Brewer's
- Yeast, Brewer
- Yeast, Brewers
- S cerevisiae
- cerevisiae, S
- Baker's Yeast
- Baker's Yeasts
- Bakers Yeast
- Yeasts, Baker's
- Brewer's Yeast
- Brewer Yeast
- Brewer's Yeasts
- Brewers Yeast
- Yeasts, Brewer's
|
Below are MeSH descriptors whose meaning is more general than "Saccharomyces cerevisiae".
Below are MeSH descriptors whose meaning is more specific than "Saccharomyces cerevisiae".
This graph shows the total number of publications written about "Saccharomyces cerevisiae" by people in this website by year, and whether "Saccharomyces cerevisiae" was a major or minor topic of these publications.
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| Year | Major Topic | Minor Topic | Total |
|---|
| 1995 | 1 | 0 | 1 |
| 2003 | 2 | 1 | 3 |
| 2004 | 1 | 1 | 2 |
| 2005 | 0 | 1 | 1 |
| 2006 | 1 | 2 | 3 |
| 2007 | 1 | 0 | 1 |
| 2012 | 0 | 2 | 2 |
| 2014 | 2 | 1 | 3 |
| 2015 | 1 | 1 | 2 |
| 2016 | 0 | 1 | 1 |
| 2020 | 1 | 0 | 1 |
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Below are the most recent publications written about "Saccharomyces cerevisiae" by people in Profiles.