Alain Bertoni to Eating
This is a "connection" page, showing publications Alain Bertoni has written about Eating.
Connection Strength
0.058
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Otto MC, Padhye NS, Bertoni AG, Jacobs DR, Mozaffarian D. Everything in Moderation--Dietary Diversity and Quality, Central Obesity and Risk of Diabetes. PLoS One. 2015; 10(10):e0141341.
Score: 0.033
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de Oliveira Otto MC, Alonso A, Lee DH, Delclos GL, Bertoni AG, Jiang R, Lima JA, Symanski E, Jacobs DR, Nettleton JA. Dietary intakes of zinc and heme iron from red meat, but not from other sources, are associated with greater risk of metabolic syndrome and cardiovascular disease. J Nutr. 2012 Mar; 142(3):526-33.
Score: 0.025