Michael Rocco to Nutritional Physiological Phenomena
This is a "connection" page, showing publications Michael Rocco has written about Nutritional Physiological Phenomena.
Connection Strength
0.262
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Burrowes JD, Russell GB, Rocco MV. Multiple factors affect renal dietitians' use of the NKF-K/DOQI Adult Nutrition Guidelines. J Ren Nutr. 2005 Oct; 15(4):407-26.
Score: 0.262
Connection Strength
The connection strength for concepts is the sum of the scores for each matching publication.
Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.