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Connection

Matthew Jorgensen to Lactalbumin

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This is a "connection" page, showing publications Matthew Jorgensen has written about Lactalbumin.
Matthew Jorgensen
Connection Strength
0.087
Lactalbumin
  1. Wagner JD, Jorgensen MJ, Cline JM, Lees CJ, Franke AA, Zhang L, Ayers MR, Schultz C, Kaplan JR. Effects of soy vs. casein protein on body weight and glycemic control in female monkeys and their offspring. Am J Primatol. 2009 Sep; 71(9):802-11.
    View in: PubMed
    Score: 0.087
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.