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Connection

Janet Tooze to Mental Recall

This is a "connection" page, showing publications Janet Tooze has written about Mental Recall.
Connection Strength

0.367
  1. Tooze JA, Vitolins MZ, Smith SL, Arcury TA, Davis CC, Bell RA, DeVellis RF, Quandt SA. High levels of low energy reporting on 24-hour recalls and three questionnaires in an elderly low-socioeconomic status population. J Nutr. 2007 May; 137(5):1286-93.
    View in: PubMed
    Score: 0.071
  2. Tooze JA, Midthune D, Dodd KW, Freedman LS, Krebs-Smith SM, Subar AF, Guenther PM, Carroll RJ, Kipnis V. A new statistical method for estimating the usual intake of episodically consumed foods with application to their distribution. J Am Diet Assoc. 2006 Oct; 106(10):1575-87.
    View in: PubMed
    Score: 0.068
  3. Tooze JA, Subar AF, Thompson FE, Troiano R, Schatzkin A, Kipnis V. Psychosocial predictors of energy underreporting in a large doubly labeled water study. Am J Clin Nutr. 2004 May; 79(5):795-804.
    View in: PubMed
    Score: 0.058
  4. Kirkpatrick SI, Baranowski T, Subar AF, Tooze JA, Frongillo EA. Best Practices for Conducting and Interpreting Studies to Validate Self-Report Dietary Assessment Methods. J Acad Nutr Diet. 2019 11; 119(11):1801-1816.
    View in: PubMed
    Score: 0.042
  5. Subar AF, Freedman LS, Tooze JA, Kirkpatrick SI, Boushey C, Neuhouser ML, Thompson FE, Potischman N, Guenther PM, Tarasuk V, Reedy J, Krebs-Smith SM. Addressing Current Criticism Regarding the Value of Self-Report Dietary Data. J Nutr. 2015 Dec; 145(12):2639-45.
    View in: PubMed
    Score: 0.032
  6. Yaroch AL, Tooze J, Thompson FE, Blanck HM, Thompson OM, Colón-Ramos U, Shaikh AR, McNutt S, Nebeling LC. Evaluation of three short dietary instruments to assess fruit and vegetable intake: the National Cancer Institute's food attitudes and behaviors survey. J Acad Nutr Diet. 2012 Oct; 112(10):1570-7.
    View in: PubMed
    Score: 0.026
  7. Quandt SA, Vitolins MZ, Smith SL, Tooze JA, Bell RA, Davis CC, DeVellis RF, Arcury TA. Comparative validation of standard, picture-sort and meal-based food-frequency questionnaires adapted for an elderly population of low socio-economic status. Public Health Nutr. 2007 May; 10(5):524-32.
    View in: PubMed
    Score: 0.018
  8. Vitolins MZ, Tooze JA, Golden SL, Arcury TA, Bell RA, Davis C, Devellis RF, Quandt SA. Older adults in the rural South are not meeting healthful eating guidelines. J Am Diet Assoc. 2007 Feb; 107(2):265-272.
    View in: PubMed
    Score: 0.018
  9. Subar AF, Dodd KW, Guenther PM, Kipnis V, Midthune D, McDowell M, Tooze JA, Freedman LS, Krebs-Smith SM. The food propensity questionnaire: concept, development, and validation for use as a covariate in a model to estimate usual food intake. J Am Diet Assoc. 2006 Oct; 106(10):1556-63.
    View in: PubMed
    Score: 0.017
  10. Dodd KW, Guenther PM, Freedman LS, Subar AF, Kipnis V, Midthune D, Tooze JA, Krebs-Smith SM. Statistical methods for estimating usual intake of nutrients and foods: a review of the theory. J Am Diet Assoc. 2006 Oct; 106(10):1640-50.
    View in: PubMed
    Score: 0.017
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.