First Header Logo Second Header Logo

Connection

Janet Tooze to Diet Surveys

This is a "connection" page, showing publications Janet Tooze has written about Diet Surveys.
Connection Strength

0.972
  1. Tooze JA, Midthune D, Dodd KW, Freedman LS, Krebs-Smith SM, Subar AF, Guenther PM, Carroll RJ, Kipnis V. A new statistical method for estimating the usual intake of episodically consumed foods with application to their distribution. J Am Diet Assoc. 2006 Oct; 106(10):1575-87.
    View in: PubMed
    Score: 0.279
  2. Liese AD, Crandell JL, Tooze JA, Kipnis V, Bell R, Couch SC, Dabelea D, Crume TL, Mayer-Davis EJ. Sugar-sweetened beverage intake and cardiovascular risk factor profile in youth with type 1 diabetes: application of measurement error methodology in the SEARCH Nutrition Ancillary Study. Br J Nutr. 2015 Aug 14; 114(3):430-8.
    View in: PubMed
    Score: 0.128
  3. Yaroch AL, Tooze J, Thompson FE, Blanck HM, Thompson OM, Colón-Ramos U, Shaikh AR, McNutt S, Nebeling LC. Evaluation of three short dietary instruments to assess fruit and vegetable intake: the National Cancer Institute's food attitudes and behaviors survey. J Acad Nutr Diet. 2012 Oct; 112(10):1570-7.
    View in: PubMed
    Score: 0.106
  4. Tooze JA, Kipnis V, Buckman DW, Carroll RJ, Freedman LS, Guenther PM, Krebs-Smith SM, Subar AF, Dodd KW. A mixed-effects model approach for estimating the distribution of usual intake of nutrients: the NCI method. Stat Med. 2010 Nov 30; 29(27):2857-68.
    View in: PubMed
    Score: 0.093
  5. Millen AE, Tooze JA, Subar AF, Kahle LL, Schatzkin A, Krebs-Smith SM. Differences between food group reports of low-energy reporters and non-low-energy reporters on a food frequency questionnaire. J Am Diet Assoc. 2009 Jul; 109(7):1194-203.
    View in: PubMed
    Score: 0.084
  6. Quandt SA, Vitolins MZ, Smith SL, Tooze JA, Bell RA, Davis CC, DeVellis RF, Arcury TA. Comparative validation of standard, picture-sort and meal-based food-frequency questionnaires adapted for an elderly population of low socio-economic status. Public Health Nutr. 2007 May; 10(5):524-32.
    View in: PubMed
    Score: 0.073
  7. Dodd KW, Guenther PM, Freedman LS, Subar AF, Kipnis V, Midthune D, Tooze JA, Krebs-Smith SM. Statistical methods for estimating usual intake of nutrients and foods: a review of the theory. J Am Diet Assoc. 2006 Oct; 106(10):1640-50.
    View in: PubMed
    Score: 0.070
  8. Tooze JA, Subar AF, Thompson FE, Troiano R, Schatzkin A, Kipnis V. Psychosocial predictors of energy underreporting in a large doubly labeled water study. Am J Clin Nutr. 2004 May; 79(5):795-804.
    View in: PubMed
    Score: 0.059
  9. Wright BN, Tooze JA, Bailey RL, Liu Y, Rivera RL, McCormack L, Stluka S, Franzen-Castle L, Henne B, Mehrle D, Remley D, Eicher-Miller HA. Dietary Quality and Usual Intake of Underconsumed Nutrients and Related Food Groups Differ by Food Security Status for Rural, Midwestern Food Pantry Clients. J Acad Nutr Diet. 2020 09; 120(9):1457-1468.
    View in: PubMed
    Score: 0.045
  10. Vitolins MZ, Tooze JA, Golden SL, Arcury TA, Bell RA, Davis C, Devellis RF, Quandt SA. Older adults in the rural South are not meeting healthful eating guidelines. J Am Diet Assoc. 2007 Feb; 107(2):265-272.
    View in: PubMed
    Score: 0.018
  11. Bell RA, Davis CC, Tooze JA, Vitolins MZ, Smith SL, Arcury TA, DeVellis RF, Quandt SA. Consumption of sugar- and fat-modified foods among rural older adults: the Rural Nutrition and Health (RUN) Study. J Nutr Elder. 2006; 25(3-4):23-40.
    View in: PubMed
    Score: 0.017
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.