Jamy Ard to Perception
This is a "connection" page, showing publications Jamy Ard has written about Perception.
Connection Strength
0.454
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Jefferson WK, Zunker C, Feucht JC, Fitzpatrick SL, Greene LF, Shewchuk RM, Baskin ML, Walton NW, Phillips B, Ard JD. Use of the Nominal Group Technique (NGT) to understand the perceptions of the healthiness of foods associated with African Americans. Eval Program Plann. 2010 Nov; 33(4):343-8.
Score: 0.344
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Baskin ML, Herbey I, Williams R, Ard JD, Ivankova N, Odoms-Young A. Caregiver perceptions of the food marketing environment of African-American 3-11-year-olds: a qualitative study. Public Health Nutr. 2013 Dec; 16(12):2231-9.
Score: 0.110