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Connection

Jamy Ard to Diet

This is a "connection" page, showing publications Jamy Ard has written about Diet.
Connection Strength

2.495
  1. Crowe-White KM, Ellis AC, Mehta T, Locher JL, Ard JD. Dietary Quality Assessed by the HEI-2010 and Biomarkers of Cardiometabolic Disease: An Exploratory Analysis. J Am Coll Nutr. 2019 Sep-Oct; 38(7):640-647.
    View in: PubMed
    Score: 0.557
  2. Newby PK, Noel SE, Grant R, Judd S, Shikany JM, Ard J. Race and region have independent and synergistic effects on dietary intakes in black and white women. Nutr J. 2012 Apr 13; 11:25.
    View in: PubMed
    Score: 0.340
  3. Newby PK, Noel SE, Grant R, Judd S, Shikany JM, Ard J. Race and region are associated with nutrient intakes among black and white men in the United States. J Nutr. 2011 Feb; 141(2):296-303.
    View in: PubMed
    Score: 0.310
  4. Lyles TE, Desmond R, Faulk LE, Henson S, Hubbert K, Heimburger DC, Ard JD. Diet variety based on macronutrient intake and its relationship with body mass index. MedGenMed. 2006 Aug 16; 8(3):39.
    View in: PubMed
    Score: 0.229
  5. Ard JD, Svetkey LP. Diet and blood pressure: applying the evidence to clinical practice. Am Heart J. 2005 May; 149(5):804-12.
    View in: PubMed
    Score: 0.210
  6. Yetley EA, MacFarlane AJ, Greene-Finestone LS, Garza C, Ard JD, Atkinson SA, Bier DM, Carriquiry AL, Harlan WR, Hattis D, King JC, Krewski D, O'Connor DL, Prentice RL, Rodricks JV, Wells GA. Options for basing Dietary Reference Intakes (DRIs) on chronic disease endpoints: report from a joint US-/Canadian-sponsored working group. Am J Clin Nutr. 2017 01; 105(1):249S-285S.
    View in: PubMed
    Score: 0.117
  7. Nahab F, Pearson K, Frankel MR, Ard J, Safford MM, Kleindorfer D, Howard VJ, Judd S. Dietary fried fish intake increases risk of CVD: the REasons for Geographic And Racial Differences in Stroke (REGARDS) study. Public Health Nutr. 2016 12; 19(18):3327-3336.
    View in: PubMed
    Score: 0.114
  8. Carson TL, Desmond R, Hardy S, Townsend S, Ard JD, Meneses K, Partridge EE, Baskin ML. A study of the relationship between food group recommendations and perceived stress: findings from black women in the Deep South. J Obes. 2015; 2015:203164.
    View in: PubMed
    Score: 0.104
  9. Shikany JM, Judd SE, Letter AJ, Ard JD, Newby PK. Dietary contributors to glycemic load in the REasons for Geographic and Racial Differences in Stroke study. Nutrition. 2015 May; 31(5):708-15.
    View in: PubMed
    Score: 0.102
  10. Carson TL, Hidalgo B, Ard JD, Affuso O. Dietary interventions and quality of life: a systematic review of the literature. J Nutr Educ Behav. 2014 Mar-Apr; 46(2):90-101.
    View in: PubMed
    Score: 0.095
  11. Baskin ML, Herbey I, Williams R, Ard JD, Ivankova N, Odoms-Young A. Caregiver perceptions of the food marketing environment of African-American 3-11-year-olds: a qualitative study. Public Health Nutr. 2013 Dec; 16(12):2231-9.
    View in: PubMed
    Score: 0.092
  12. Hollis JF, Gullion CM, Stevens VJ, Brantley PJ, Appel LJ, Ard JD, Champagne CM, Dalcin A, Erlinger TP, Funk K, Laferriere D, Lin PH, Loria CM, Samuel-Hodge C, Vollmer WM, Svetkey LP. Weight loss during the intensive intervention phase of the weight-loss maintenance trial. Am J Prev Med. 2008 Aug; 35(2):118-26.
    View in: PubMed
    Score: 0.066
  13. Ard JD, Grambow SC, Liu D, Slentz CA, Kraus WE, Svetkey LP. The effect of the PREMIER interventions on insulin sensitivity. Diabetes Care. 2004 Feb; 27(2):340-7.
    View in: PubMed
    Score: 0.048
  14. Dutton GR, Gowey MA, Tan F, Zhou D, Ard J, Perri MG, Lewis CE. Comparison of an alternative schedule of extended care contacts to a self-directed control: a randomized trial of weight loss maintenance. Int J Behav Nutr Phys Act. 2017 08 15; 14(1):107.
    View in: PubMed
    Score: 0.031
  15. Eckel RH, Jakicic JM, Ard JD, de Jesus JM, Houston Miller N, Hubbard VS, Lee IM, Lichtenstein AH, Loria CM, Millen BE, Nonas CA, Sacks FM, Smith SC, Svetkey LP, Wadden TA, Yanovski SZ, Kendall KA, Morgan LC, Trisolini MG, Velasco G, Wnek J, Anderson JL, Halperin JL, Albert NM, Bozkurt B, Brindis RG, Curtis LH, DeMets D, Hochman JS, Kovacs RJ, Ohman EM, Pressler SJ, Sellke FW, Shen WK, Smith SC, Tomaselli GF. 2013 AHA/ACC guideline on lifestyle management to reduce cardiovascular risk: a report of the American College of Cardiology/American Heart Association Task Force on Practice Guidelines. Circulation. 2014 Jun 24; 129(25 Suppl 2):S76-99.
    View in: PubMed
    Score: 0.024
  16. Eckel RH, Jakicic JM, Ard JD, de Jesus JM, Houston Miller N, Hubbard VS, Lee IM, Lichtenstein AH, Loria CM, Millen BE, Nonas CA, Sacks FM, Smith SC, Svetkey LP, Wadden TA, Yanovski SZ. 2013 AHA/ACC guideline on lifestyle management to reduce cardiovascular risk: a report of the American College of Cardiology/American Heart Association Task Force on Practice Guidelines. J Am Coll Cardiol. 2014 Jul 01; 63(25 Pt B):2960-84.
    View in: PubMed
    Score: 0.024
  17. Chen L, Appel LJ, Loria C, Lin PH, Champagne CM, Elmer PJ, Ard JD, Mitchell D, Batch BC, Svetkey LP, Caballero B. Reduction in consumption of sugar-sweetened beverages is associated with weight loss: the PREMIER trial. Am J Clin Nutr. 2009 May; 89(5):1299-306.
    View in: PubMed
    Score: 0.017
  18. Dolor RJ, Yancy WS, Owen WF, Matchar DB, Samsa GP, Pollak KI, Lin PH, Ard JD, Prempeh M, McGuire HL, Batch BC, Fan W, Svetkey LP. Hypertension Improvement Project (HIP): study protocol and implementation challenges. Trials. 2009 Feb 26; 10:13.
    View in: PubMed
    Score: 0.017
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.