Janet Tooze to Energy Intake
This is a "connection" page, showing publications Janet Tooze has written about Energy Intake.
Connection Strength
1.992
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Murtaugh MA, Beasley JM, Appel LJ, Guenther PM, McFadden M, Greene T, Tooze JA. Relationship of Sodium Intake and Blood Pressure Varies With Energy Intake: Secondary Analysis of the DASH (Dietary Approaches to Stop Hypertension)-Sodium Trial. Hypertension. 2018 05; 71(5):858-865.
Score: 0.535
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Liese AD, Weis KE, Schulz M, Tooze JA. Food intake patterns associated with incident type 2 diabetes: the Insulin Resistance Atherosclerosis Study. Diabetes Care. 2009 Feb; 32(2):263-8.
Score: 0.281
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Tooze JA, Subar AF, Thompson FE, Troiano R, Schatzkin A, Kipnis V. Psychosocial predictors of energy underreporting in a large doubly labeled water study. Am J Clin Nutr. 2004 May; 79(5):795-804.
Score: 0.204
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Prentice RL, Aragaki AK, Zheng C, Manson JE, Tinker LF, Ravelli MN, Mossavar-Rahmani Y, Wallace RB, Tooze JA, Johnson KC, Lampe JW, Neuhouser ML, Schoeller DA. Biomarker-assessed total energy intake and its cohort study association with all-cause mortality in postmenopausal females. Am J Clin Nutr. 2024 May; 119(5):1329-1337.
Score: 0.202
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Prentice RL, Aragaki AK, Manson JE, Schoeller DA, Tinker LF, Mossavar-Rahmani Y, Wallace RB, LaMonte MJ, Tooze JA, Johnson KC, Lampe JW, Neuhouser ML. Total energy expenditure as assessed by doubly labeled water and all-cause mortality in a cohort of postmenopausal women. Am J Clin Nutr. 2023 May; 117(5):955-963.
Score: 0.189
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Shaw PA, Deffner V, Keogh RH, Tooze JA, Dodd KW, Küchenhoff H, Kipnis V, Freedman LS. Epidemiologic analyses with error-prone exposures: review of current practice and recommendations. Ann Epidemiol. 2018 11; 28(11):821-828.
Score: 0.139
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Tooze JA, Freedman LS, Carroll RJ, Midthune D, Kipnis V. The impact of stratification by implausible energy reporting status on estimates of diet-health relationships. Biom J. 2016 Nov; 58(6):1538-1551.
Score: 0.120
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Millen AE, Tooze JA, Subar AF, Kahle LL, Schatzkin A, Krebs-Smith SM. Differences between food group reports of low-energy reporters and non-low-energy reporters on a food frequency questionnaire. J Am Diet Assoc. 2009 Jul; 109(7):1194-203.
Score: 0.073
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Subar AF, Dodd KW, Guenther PM, Kipnis V, Midthune D, McDowell M, Tooze JA, Freedman LS, Krebs-Smith SM. The food propensity questionnaire: concept, development, and validation for use as a covariate in a model to estimate usual food intake. J Am Diet Assoc. 2006 Oct; 106(10):1556-63.
Score: 0.060
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Cowan AE, Jun S, Tooze JA, Dodd KW, Gahche JJ, Eicher-Miller HA, Guenther PM, Dwyer JT, Potischman N, Bhadra A, Carroll RJ, Bailey RL. A narrative review of nutrient based indexes to assess diet quality and the proposed total nutrient index that reflects total dietary exposures. Crit Rev Food Sci Nutr. 2023; 63(12):1722-1732.
Score: 0.043
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Cowan AE, Jun S, Tooze JA, Dodd KW, Gahche JJ, Eicher-Miller HA, Guenther PM, Dwyer JT, Moshfegh AJ, Rhodes DG, Bhadra A, Bailey RL. Comparison of 4 Methods to Assess the Prevalence of Use and Estimates of Nutrient Intakes from Dietary Supplements among US Adults. J Nutr. 2020 04 01; 150(4):884-893.
Score: 0.039
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Liu Y, Tooze JA, Zhang Y, Leidy HJ, Bailey RL, Wright B, Ma M, Stluka S, Remley DT, McCormack LA, Franzen-Castle L, Henne R, Mehrle D, Eicher-Miller HA. Breakfast Consumption Is Positively Associated with Usual Nutrient Intakes among Food Pantry Clients Living in Rural Communities. J Nutr. 2020 03 01; 150(3):546-553.
Score: 0.038
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Subar AF, Freedman LS, Tooze JA, Kirkpatrick SI, Boushey C, Neuhouser ML, Thompson FE, Potischman N, Guenther PM, Tarasuk V, Reedy J, Krebs-Smith SM. Addressing Current Criticism Regarding the Value of Self-Report Dietary Data. J Nutr. 2015 Dec; 145(12):2639-45.
Score: 0.028
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Liese AD, Crandell JL, Tooze JA, Fangman MT, Couch SC, Merchant AT, Bell RA, Mayer-Davis EJ. Relative validity and reliability of an FFQ in youth with type 1 diabetes. Public Health Nutr. 2015 Feb; 18(3):428-37.
Score: 0.025
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Dodd KW, Guenther PM, Freedman LS, Subar AF, Kipnis V, Midthune D, Tooze JA, Krebs-Smith SM. Statistical methods for estimating usual intake of nutrients and foods: a review of the theory. J Am Diet Assoc. 2006 Oct; 106(10):1640-50.
Score: 0.015