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Food Service, Hospital

"Food Service, Hospital" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus, MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure, which enables searching at various levels of specificity.

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Hospital department that manages and supervises the dietary program in accordance with the patients' requirements.

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This graph shows the total number of publications written about "Food Service, Hospital" by people in this website by year, and whether "Food Service, Hospital" was a major or minor topic of these publications.
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