An Approach for Examining the Impact of Food Group-Based Sources of Nutrients on Outcomes with Application to PUFAs and LDL in Youth with Type 1 Diabetes.
Tooze JA, The NS, Crandell JL, Couch SC, Mayer-Davis EJ, Koebnick C, Liese AD. An Approach for Examining the Impact of Food Group-Based Sources of Nutrients on Outcomes with Application to PUFAs and LDL in Youth with Type 1 Diabetes. Nutrients. 2020 Mar 28; 12(4).