Quantitative HPLC-MS/MS analysis of toxins in soapberry seeds: Methylenecyclopropylglycine and hypoglycin A.
Sanford AA, Isenberg SL, Carter MD, Mojica MA, Mathews TP, Harden LA, Takeoka GR, Thomas JD, Pirkle JL, Johnson RC. Quantitative HPLC-MS/MS analysis of toxins in soapberry seeds: Methylenecyclopropylglycine and hypoglycin A. Food Chem. 2018 Oct 30; 264:449-454.