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Rationing health care at the bedside.
Health Care Economics and Organizations
Health care cost containment and the stratification of malpractice law.
Nicotine reduction as an increase in the unit price of cigarettes: a behavioral economics approach.
Diet drink consumption and the risk of cardiovascular events: a report from the Women's Health Initiative.
Health and social impacts of tobacco production.
Alcohol consumption and risk of coronary heart disease in older adults: the Cardiovascular Health Study.
Alcohol Consumption and Systemic Hypertension (from the Third National Health and Nutrition Examination Survey).
An emerging adolescent health risk: caffeinated energy drink consumption patterns among high school students.
Fish consumption and stroke risk in elderly individuals: the cardiovascular health study.
Implementing a novel electronic health record approach to track child sugar-sweetened beverage consumption.
The association of alcohol consumption and incident heart failure: the Cardiovascular Health Study.
Consumption of sugar- and fat-modified foods among rural older adults: the Rural Nutrition and Health (RUN) Study.
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